also known as Neapolitan pizza, is a type of pizza that originated in Naples, Italy. It is made with a raised edge, called the cornicione, and a soft and slightly chewy center. The traditional toppings for Italian pizza include tomato sauce, mozzarella cheese, and fresh basil. It has been granted the traditional Specialist Guaranteed (TSG) status by the European Union. The true Neapolitan pizza is made with ingredients like San Marzano tomatoes, mozzarella cheese, and fresh basil. And it is cooked in a wood-fired oven at a high temperature for a short period of time. It’s considered one of the most authentic and traditional form of Pizza and widely popular among pizza lovers.